An interesting alternative for making yummy peanut butter cookies, set to some crazy music.

Recipe by Lomadia | Category: Dessert > Cake & Biscuit > N/A
Comments | Recipe viewed: 1264 times | Date Created: 11/01/2010

Method

1. Preheat the oven to 190 degrees Celsius (170 degrees with a fan oven)/gas mark 5.

2. Cream together the margarine and both sugars, then mix in the peanut butter, egg and vanilla essence. Stir until blended thoroughly.

3. Mix in the rest of the ingredients, using your hands if necessary as the dough gets quite thick, until it is all blended into a dough.

4. Drop large tablespoons of the dough onto the baking tray. You will notice in the video that I didn’t do this (stupidly), and also put them too close together, ending up with a giant flapjack-like mass. If you want large cookies, space them out more, as they will expand.

5. Bake for 12-15 minutes until golden brown. The cookies should be soft but not spongy/doughy to the touch, and you can always check the inside of them by using a sharp knife. If the knife comes out clean, they are cooked.

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